With a heritage of growers, exporters, importers, and roasters, Orinoco Coffee & Tea has produced and sold the finest coffees and teas since 1909.

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410-312-5292
240-636-5196
Roasted in MD, Delivered to the US
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Free shipping for any order total over $25

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Announcements, Blog, In The News, Tea

Did you know Orinoco Coffee & Tea is certified by Fair Trade USA? In fact, we proudly offer a variety of Fair Trade coffees AND teas. October is Fair Trade Month, the perfect time to remember to Buy Fair and Be Fair. Here's a Fair Trade tea we suggest: Numi Organic Breakfast Blend This complex blend of organic black teas – malty Assam, robust Ceylon, brisk Chinese Keemun and hints of floral Darjeeling – creates a hearty, balanced morning cup. Each teabag brews a 6 to 8oz cup of tea.   Choosing Fair Trade Certified products

Announcements, Blog, Coffee, In The News

Did you know Orinoco Coffee & Tea is certified by Fair Trade USA? In fact, we proudly offer a variety of Fair Trade coffees. October is Fair Trade Month, the perfect time to remember to Buy Fair and Be Fair. Organic Fair Trade Peruvian 12 oz Grown in the forests along side the Andes mountains, this coffee benefits from excellent growing conditions and great altitude. The resulting cup has subtle body with great acidity and balance.     Choosing Fair Trade Certified products

Blog, Coffee, In The News

October is Fair Trade month. Do you know what it means to trade fair? Fair trade is a social movement that advocates fair wages and safe working conditions in developing countries where products like coffee, gold, and handcrafts are produced. Goods that bear the Fair Trade Certified label carry an independent, third party-verified guarantee that the farmer received a fair price for the crop. Fair Trade Certified companies believe in the importance of helping farming families keep food on the table, children in school, and families on their land. There are several recognized Fair Trade certifiers. Orinoco Coffee & Tea is certified

Blog, Food & Flavorings, In The News

It's been unseasonably warm in our parts of the country so far this September, but we're so ready for fall. What will keep us happy? Cider served cold! It's a cool twist to the classic fall taste we're craving. COLD CIDER RECIPES Sparkling Cider 1 oz. Cider Concentrate 7 oz. Sparkling water Stir Gently Cider Float 1 oz. Cider Concentrate 7 oz. Ginger ale Scoop of vanilla ice cream Apple Raspberry Cooler 1 oz. Cider Concentrate 1 oz. Raspberry syrup 6 oz. Sparkling water Apple Pie a la Mode Milkshake 1 oz. Cider Concentrate 1 oz. Caramel syrup 4 oz. Milk 1 Scoop vanilla ice cream 1 Piece of graham cracker Blend until smooth   Recipes courtesy of the Mountain Cider Company.    

Announcements, Blog, In The News

Dear Wholesale Customers, Our offices will be closed on MONDAY, September 1 in observance of Labor Day. Note: We will not be delivering or making order courtesy calls that day. 2014 Labor Day (Monday, September 1). Here is our order placement and courtesy call schedule: If you usually place your order on Mondays (i.e. 1st), your courtesy call will come on Friday, August 29th. Orders can always be emailed to orders@ofmonline.net or faxed to 410-312-5296. Since our offices are closed on Labor Day (September 1), please PLAN AHEAD when ordering on August 20th for your August 25th delivery. If you have any questions, please do not hesitate

Blog, Coffee, In The News

We've been sharing news about the drought in Brazil and the havoc it has played on coffee prices for some time now (search "Coffee Price Surge"), but another story worthy of note is the rust fungus that is devastating Central America. On July 28, 2014 NPR.org posted "Rust Devastates Guatemala's Prime Coffee Crop And Its Farmers." Read this story. It paints a vivid picture of the toll this fungus has taken on the workers and their crops. We were left with a deeper appreciation for the cup of coffee before us, and more importantly, the crop owners and workers, who often sacrifice so much simply to provide

Blog, Food & Flavorings, In The News

Looking for an easy way to make your own lemonade without having to add more product lines to your shop? Look no further than Monin Lemon Syrup!   INGREDIENTS 2 oz. Monin Lemon Syrup 5 oz. water 2 wedges fresh lemon ice     PREPARATION 1. Combine all ingredients, except fresh lemon wedges in a shaker. 2. Squeeze lemon wedges and drop into shaker. 3. Cap and shake vigorously. 4. Pour into serving glass and garnish as desired.   RECIPE TIP: If you are looking to jazz up your lemonade, than simply add 3/4 oz. ANY Monin Fruit Flavored Syrup to this recipe. And don't stop there. You can also combine your Monin Easy Lemonade with Orinoco

Blog, Food & Flavorings, In The News

  Here's another classic summer recipe sure to please your taste buds!   INGREDIENTS 2 oz. Big Train Strawberry Sensation Fruit Tea Smoothie Blast 2 oz. Big Train Lemon Cooler Fruit Tea Smoothie Blast 4 oz. water ice   PREPARATION 1. Combine all ingredients into a blender and blend until smooth. 2. Pour into serving glass and garnish as desired.   RECIPE TIP: If you want to have an eye catching, layered affect to your drink, then you will need to separately blend 2 oz. of each smoothie blast concentrate with 2 oz. of water and 8 oz. of ice. Once blended, pour them together to create the layered affect you desire.

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With a heritage of growers, exporters, importers, and roasters, Orinoco Coffee & Tea has produced and sold the finest coffees and teas since 1909.

410-312-5292 (Tel)
240-636-5196 (Fax)
Roasted in MD, Delivered to the US

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