A wonderful and unique blend of coffees that delivers the perfect amount of acidity, a superb body, and a smoky finish.
Decaffeinated Sunshine Serenade
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Whole Bean
Donut Shop Blend
Orinoco's Donut Shop blend has been made with the best coffees coming from Indonesia and Central America in order to satisfy the palate of those who are looking for a cup of coffee with lots of body, well balanced, with a punch…
Double Chocolate Chip
A chocolate lover’s dream. We have taken our top chocolate flavoring, then added some more! Enjoy.
Dubai-Style Chocolate
As you bring the Dubai-Style Chocolate-infused coffee to your senses, a rich aroma of freshly brewed coffee, perhaps with notes of toasted nuts, will mingle with the sweet, almost earthy scent of pistachio and the underlying creaminess of dark chocolate. The first taste might offer a delightful...
English Toffee
Our English Toffee coffee is adapted from Britain’s greatest candy makers who use molasses, sugar, butter and cream to create this famous dessert. Our English Toffee coffee has a delicate caramel taste.
Espresso Anniversario Blend
Using coffees from the foremost coffee growing regions in South America, Central America, and Indonesia we have tailored an award winning espresso to celebrate Orinoco's 20th anniversary. Espresso anniversario is a delicate yet powerful expression of what real Italian espresso is all about,...
Espresso Blend
The finest selection of South American and Indonesian coffees roasted to perfection. Our espresso blend is guaranteed to produce a rich, dark crema. Ideal solo or for making espresso based coffee drinks.
Espresso Brescia
Our Espresso Brescia has a balsamic, minty aroma with a fruity citrusy taste. The thick body and long-lasting fruity, slightly acidic finish make this a wonderful Summer base to your iced drinks.
Ethiopia Sidamo
Enjoy sweet citrus aromatics and pleasing maple syrup-like body. The wild sweet lemon and floral tones round out into a smooth, clean finish.
Ethiopia Yirgacheffe
Before we describe Ethiopia Yirgacheffe, we must start at the beginning. And in the beginning…was Ethiopia…It is said that Ethiopia is the beginning of coffee and that the Arabica coffee tree originated there where it still grows wild – The name “coffee” descends from the Ethiopian town of KAFFA...