Leap into the festive spirit with a classic St. Patrick’s Day combination that is sure to have you looking for gold. Irish whiskey and cream flavors are perfectly blended together to give this light roast coffee what it needs to wake you up without having to worry about a pesky hangover.
The Mocha Java is a blend of the Mocha Yemen beans with Java Estate beans. This coffee has a light body and high acidity coupled with an exotic spiciness.
Our Morning Buzz coffee is loaded with the flavor of roasted hazelnuts, with a bit of added caffeine to help jump start your day.
Our delicious Orinoco House Blend taken to a slightly darker roast and with an extra touch of Indonesian coffee for that special flavor and extra punch needed in your morning cup.
The finest selection of South American and Indonesian coffees roasted to perfection. Our decaf espresso blend is guaranteed to produce a rich, dark crema, without the caffeine. Ideal solo or for making espresso based coffee drinks
Everything that you love about our house blend, but without the caffeine. A careful blending of South American, West African, and South Pacific coffees give this combination a luscious taste with rich body and mild acidity.
Our creamy caramel works perfectly with our light roasted coffee complementing its natural flavors, but once sea salt is added, it becomes a reminder of the freedom and tranquility that being by the sea provides.
Our light roasted Brazil has been combined with the buttery flavor of roasted pecans in order to deliver a smooth, buttery, and sweet cup of coffee.
A blend of South American coffees grown at altitudes of 5000 feet above sea level, delivering a beautiful cup with medium acidity, full body, and a great balance.
Our prize winning Sumatra is very aromatic and a low acid bean. Smooth and pleasantly balanced with a heavy body and a syrupy, almost chocolaty taste.
