Drop by your local café on a sunny, spring morning, and you may very well find the employees behind the counter roasting beans while chatting up the early risers. Boutique café roasting is growing by leaps and bounds nationwide, as popular demand for artisanal coffees and advances in roasting...
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4 Eco-Friendly Coffee Trends to Try this Earth Day
To reduce the collective carbon footprint, today’s consumers are placing increased emphasis on social responsibility rather than convenience. But there’s no rule saying these traits must be mutually exclusive. In fact, a number of eco-friendly coffee trends have emerged that consumers can enjoy...
6 Things That Will Win Any Barista a Latte Art Throwdown
A latte art throwdown is a fierce competition where baristas compete head-to-head, pouring designs with milk into cups of espresso in front of a panel of judges. Tensions are high, coffee is hot, and everyone is vying for a shot – quite literally – at the title. Most importantly, throwdowns...
Fair Trade Origin Trip Brings Coffee Up Close and Personal
In mid-February, Orinoco Coffee & Tea employees Vanessa McCallister and Juan-Carlos Ramirez visited Chiapas, Mexico, to take part in an annual origin trip organized by Fair Trade USA. Every year, Fair Trade reaches out to its global partners, inviting two team members from each company to take...
How Is Coffee Decaffeinated? The Real Buzz Behind the Decaffeination Process
Caffeine is a naturally occurring substance found in coffee, tea, and cacao. Millions of people worldwide depend on this stimulant for a morning energy boost. And while caffeine does not adversely affect the vast majority of people, for some it can cause digestive problems, anxiety, and tremors,...
Insider Tea Steeping Tips to Ensure an Exceptional Cup Every Time
Are you tired of offering guests a nice cup of tea, only to worry obsessively if it’s watered down, or – worse – watch them wince after a bitter first sip? Keep reading for some key tea steeping tips that will ensure a phenomenal cup each and every time. Before placing the kettle on the stove,...
Do You Know How Our Flavored Coffee Beans are Flavored?
Hazelnut. French Vanilla... Cinnamon. French. Toast. Specialty flavored coffee beans have become a mouth-watering staple at coffee shops and cafes over the last several decades, giving coffee lovers a virtual kaleidoscope of options to choose from. But have you ever wondered how flavored coffee...
Follow These 7 Steps to Brew the Best Drip Coffee for Your Holiday Guests
There are so many ways to brew coffee, and no single method truly outclasses another. Sure, aficionados will gush over the pour-over method or their French press – and rightfully so – but when friends and families are gathered at your home for the holidays, inevitably the auto drip coffee brewer...
Conquer Holiday Shopping When You Purchase Coffee Beans Online
Hear that? The clock is ticking for last-minute holiday shoppers. Let it tick. You can conquer the holiday shopping season while saving yourself time, money, and stress when you purchase coffee beans online. Consider the following: Avoid the crowds: Imagine: no traffic jams, no lines, and no...
Finding the Perfect Fall Coffee Recipe Can Be a Piece of Cake
Most of us think coffee cakes are something to eat with coffee, not something made from coffee. And, to be fair, that’s how coffee cakes originated hundreds of years ago in Europe – all cake, no coffee. Still, there’s nothing quite like a coffee cake that incorporates an actual brew, like those...