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Unlike “chocolate” (i.e. milk chocolate or dark chocolate), the rich, buttery flavor of white chocolate is derived from cocoa butter, rather than from the cocoa bean itself. The sweet, creamy flavor of white chocolate perfectly complements and enhances other flavors.
Created especially for the Café professional, Monin White Chocolate Sauce is made with the finest ingredients and natural flavors; an ideal flavoring option for premium espresso based beverages. This perfect balance of coffee and sauce flavor is guaranteed to please even the most discriminating white mocha enthusiasts.