MEDIUM ROAST COFFEE: Our Ethiopia Yirgacheffe is crafted by roasting the finest Ethiopian specialty coffee beans to a medium roast. Legend has it that the Arabica coffee tree originated in Ethiopia and was discovered by a shepherd after noticing his goats would be especially energetic after eating the red cherries.
FLAVOR PROFILE: Yields a unique, rich, and fruity cup of coffee that preserves the whole bean flavor notes and fragrant aromas.
SMALL BATCH: Freshly roasted to order and immediately packaged in 3 lb. coffee bags to ensure freshness.
WHOLE BEAN: High-quality 100% Arabica beans.
· RESEALABLE BAGS: E-Zip foil bags to maintain freshness and easy close after opening.
Additional information
| Coffee Grind | |
|---|---|
| U/M | 3 lb. Bulk |




